Food  News

Cottons Vauxhall Launches Bottomless Frunch & Brunch

whole brunch window

Published on
October 25, 2017


Cottons Caribbean Restaurant & Rum Shack at St Georges Wharf, Vauxhall goes bottomless for frunch (Friday brunch) and brunch from Friday 10th November with weekend reggae DJs and unlimited Rum Marys on offer.


Put a bit of sunshine into your weekend with a trip to Cottons Vauxhall, now open and serving up Caribbean brunch every Friday, Saturday and Sunday from 9am-5pm. Diners can take their pick from totally tropical creations like Arubian jerk chicken tacos with fried plantain or the decadent Martinique toast with coconut shavings caramelised banana, pineapple and crème fraiche.

Cottons’ breakfast & brunch menu includes typically Caribbean breakfasts alongside more classic brunch items which have been given an island twist. Dream up Jamaican beach vibes with the Montego Bay Fruit salad served with Greek yogurt & granola or for those wanting to indulge in something more hearty; options include Yardie Breakfast – ackee & salt-fish with dumplings; Or Big Man Ting – Cottons answer to the fry up with two eggs (any style), sausages, grilled tomato, hash browns and beans await you.


And now for the booze! Liven up your brunch or frunch from 9am – 5pm Fridays, Saturdays and Sundays. For just £20 on top of any à la carte brunch order, you’ll be treated to two unlimited hours of free-flowing prosecco, mimosas or Cottons answer to the Bloody Mary – the Rum Mary (made with Captain Morgan white rum, Worcestershire sauce, cottons spices, lemon juice, tomato juice and celery).

Cottons – Bringing the Caribbean Sunshine to London since 1985.

Cottons Vauxhall

Unit 12, Flagstaff House, St Georges Wharf, Vauxhall, SW8 2LE

T: 0207 091 0793 / E:

t: @CottonsLDN / F: wearecottons / Insta: cottonsldn

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